Casual Dining for Hens

Price for 3 courses from £30 per person


Choose from my Sharing Platters

Main Course


Baked Chicken in a Sage and Mustard Cream Sauce
Strips of tender chicken baked with two mustards in a creamy sage sauce

Spanish Chicken with Butter Beans, Chorizo and Tomatoes
A rich combination of flavours with smoked paprika

Chicken Gumbo
Louisiana-style chicken cooked in a spicy tomato sauce with green pepper, beans and chorizo sausage

Chicken Cacciatora
A dish from Italy, chicken cooked in red wine with olives and herbs

Italian Chicken One Pot
Light summer dish with Pesto

Beef Lasagne
Egg pasta layered with a rich beef and tomato sauce, and topped with béchemel sauce finished with parmesan

Lamb Tagine (N)
An exotic North African dish full of spicy flavours with apricots and almonds

Spanish Lamb
Sweet- savoury flavours of honey, sherry and peppers


Salmon en Croute with Currants and Ginger
Salmon fillets with a ginger and currant butter encased in puff pastry

Creamy Haddock Pie
Haddock and smoked haddock, prawns and a herb sauce, finsihed with creamy mashed potatoes

Pot-Roasted Cod, Chickpeas and Chorizo
An amazing tasting dish with chilli, tomatoes and paprika

Salmon Koulibac
Salmon with Rice, Mushroom hard-boiled egg and herbs wrapped in puff pastry

Fish Cakes with Anchovy Dressing


Spinach and Three Cheese Cannelloni 
Cannelloni filled with spinach, goats cheese and parmesan topped with a rich tomato sauce and mozzarella

Butternut Squash, Sweet Potato and Chickpea Tagine
This tagine is hearty and aromatic with apricot for sweetness

Lentil and Vegetable Shepherd's Pie 
Mushrooms, celery, carrots and onions with tasty lentils topped with creamy mashed potatoes

Mushroom and Spinach Lasagne
Mushrooms and spinach with a rich tomato sauce layered with pasta and cheese sauce

Served with appropriate side dishes


Please choose from my Dessert Menu

N = contains nuts

Please refer to my advice on allergens